Consulting Services
Winery Design and Construction
1000 gallons to 200,000 in size
On-site Winemaking Assistance
50 plus years of experience
Affordable Services
No Project is Too Big or Too Small
We have a combined total of over 85 years’ experience working in the vineyard and winery industry in California, Missouri, Illinois and Kentucky.We have designed 6 new wineries ranging in size from 1,000 gallons to 200,000 gallons.
We have expert, temporary wine makers available for the harvest and crush. Wines we have made have won gold medals in London, England, the National Norton Contest, and have been selected as Bon Appetite Magazine’s “Wine of the Month”. Call us at 618-946-3517 to discuss your project. Ask for Lucian Dressel or Joseph Dressel.
We have expert, temporary wine makers available for the harvest and crush. Wines we have made have won gold medals in London, England, the National Norton Contest, and have been selected as Bon Appetite Magazine’s “Wine of the Month”. Call us at 618-946-3517 to discuss your project. Ask for Lucian Dressel or Joseph Dressel.
We are Winemakers
We are all owner-level winemaker. We are not employees, engineers or salespeople.
We have all worked the crush pads, and dumped the presses, and cleaned the crushers, pumps, and hoses at 2 o'clock in the morning.
We have learned over the decades how to construct and operate all aspects of winemaking with efficency and economy.
Almost all winemakers work hard, but only the best "work smart". Let us help you.
Give us a call. 618-946-3517